Paloma
Ingredients
Preparation
Combine all ingredients with ice in a cocktail shaker and shake for 8-10 seconds. Double strain, top with grapefruit soda, and serve.
Glass
Highball Glass
Ice
Standard
The Paloma is bright, lightly bitter, and effortlessly refreshing, built around tequila’s clean, earthy agave character. Grapefruit adds juicy bitterness and citrus lift, while lime and a touch of sweetness sharpen and balance the drink. It drinks crisp and thirst-quenching, a classic Mexican highball with a clean, bittersweet finish.