Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.

Glass

Tiki Mug

Ice

Pebble

A tropical collision of funky Jamaican rum and ripe banana, tempered by the bittersweet complexity of Cocchi Americano and bright citrus. The Smith & Cross brings its signature hogo—overripe fruit and molasses—while the banana elements push the drink toward dessert territory without tipping over. Angostura and vanilla bitters add spice and depth, and a soda top keeps things from becoming cloying. It's a bold, aromatic tiki drink with genuine backbone.