Royal Port

A split base of Jamaican rum and cachaça gives this stirred drink a funky, grassy backbone that plays against the herbaceous complexity of two vermouths and a touch of Yellow Chartreuse. The banana liqueur stays well in the background, adding just enough tropical sweetness to round the edges without announcing itself. Spiced bitters tie it together, leaving a warm, lingering finish that sits somewhere between a refined tiki drink and a classic spirit-forward cocktail.