Cherry Blossom Brocade
by Chris Hannah
Ingredients
Preparation
Fill a stemmed glass with ice and let it sit to chill. In a shaker, combine the ingredients and shake with ice until chilled. Discard the ice from the stemmed glass, shaking out excess water. Strain the contents of the shaker into the chilled glass. Garnish.
Glass
Coupe Glass
Ice
None
A malty, botanical base meets bright citrus and stone fruit in this balanced sipper. The genever's earthy depth anchors fresh grapefruit's tartness while cherry liqueur adds a subtle sweetness and rich color. A whisper of absinthe lingers on the finish, contributing an herbal complexity that keeps each sip interesting without overwhelming the lighter elements.