Pickle Me Softly
by @jfdesfosses
Ingredients
Preparation
Combine all ingredients with ice in a cocktail shaker and shake for 8-10 seconds. Double strain and serve.
Glass
Coupe Glass
Ice
None
A bracing, savory twist on the gimlet structure, this gin-forward cocktail balances botanical dryness with bright citrus acidity. The dry vermouth adds herbal complexity while a touch of salt amplifies the drink's crisp, appetizing quality. The dill and olive garnish reinforce the pickle-adjacent character suggested by the name, lending a subtle brininess that lingers on the finish.