Beachbum Barry’s Mai Tai is bright, tropical, and intriguingly complex, with rum providing a rich, warm backbone while grapefruit juice adds tart, slightly bitter citrus lift. Absinthe contributes a whisper of aniseed and herbal depth, elevating the classic Mai Tai profile. It drinks vibrant and layered, balancing sweet, tart, and herbal flavors with a lively, tropical finish.

Riff of

Mai Tai