Shanghai Gin
Ingredients
Preparation
Combine all ingredients with ice in a cocktail shaker and shake for 8-10 seconds. Double strain and serve.
Glass
Coupe Glass
Ice
None
The Shanghai Gin is a study in herbal complexity, balancing the botanical punch of gin against two legendary liqueurs. Bénédictine's honeyed spice meets Chartreuse's alpine intensity, while fresh lemon provides the acidity needed to keep this equal-parts formula from becoming cloying. The result is a bright, bittersweet sipper with a long, layered finish that rewards slow drinking.