Coffee & Tonic
Ingredients
Preparation
Combine ingredients in a mixing glass with ice and stir until chilled. Top with cold brew float.
Glass
Highball Glass
Ice
Standard
The Italicus provides a floral bergamot backbone that pairs naturally with the quinine bitterness of tonic, creating a refreshing, aromatic base. A float of cold brew adds depth and a subtle roasted edge that darkens the drink's character without overwhelming its brightness. The result is a bittersweet, lightly effervescent cooler with citrus, herbal, and coffee notes in measured balance.