Bloody Mary

Ingredients

1.5oz
5dashes
Tabasco

To taste

1pinch
Celery Salt

To taste

1pinch
Black Pepper

To taste

1piece
Celery(garnish)
1slice
Bacon(garnish)

Preparation

Combine all ingredients with ice in a cocktail shaker and shake for 8-10 seconds. Double strain and serve.

Glass
Highball Glass
Ice
Standard

The Bloody Mary is the definitive hair-of-the-dog remedy, a savory cocktail that reads more like a cold soup than a traditional drink. Tomato juice forms the base, sharpened by lemon and layered with the umami depth of Worcestershire, while vodka provides a clean alcoholic backbone without competing for attention. Heat from Tabasco builds gradually, tempered by the earthy notes of celery salt and black pepper. It's a brunch institution for good reason—substantial, restorative, and endlessly customizable.

Inspired