Cocoa Smoke

A spirit-forward sipper that leans into the tension between smoke and sweetness. The mezcal's ashy, vegetal character meets chocolate on two fronts—the subtle cocoa notes from the crème de cacao and a deeper, bitter chocolate undercurrent. Chile liqueur adds a slow-building warmth that lingers on the finish, keeping the drink from tipping into dessert territory. It drinks like a mole in liquid form: complex, earthy, and deceptively smooth.