Te Anuanua
Ingredients
2oz
0.5oz
0.25oz
0.25oz
0.75oz
1sprig
Mint(garnish)
1whole
Orchid Flower(garnish)
0.5cup
Passion Fruit(garnish)
Preparation
Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.
Glass
Rocks Glass
Ice
Pebble
Te Anuanua is a tropical rum drink built on a foundation of funky Jamaican rum, softened by banana and almond notes while passion fruit and lime provide bright acidity. The result is lush but not cloying, with the rum's characteristic hogo cutting through the sweetness. It drinks like a more nuanced tiki classic, fruity and aromatic with a dry finish.