Smoky Peach Sour
by @stevethebartender
Ingredients
Preparation
Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.
Glass
Rocks Glass
Ice
Pebble
A whiskey sour at heart, this drink balances the sweetness of ripe peach against fresh citrus, while a measure of peaty Scotch adds a subtle campfire undertone to the bourbon base. The smoke doesn't dominate but lingers at the edges, giving the bright, fruity cocktail an unexpected depth and a dry, savory finish.