This split-base stirred drink builds on the bones of a Toronto cocktail, layering cognac alongside rye for a rounder, more complex foundation. The Averna brings bittersweet depth with notes of orange peel and herbs, while the Bénédictine adds a honeyed, herbal sweetness that bridges the spirits. The result is rich and warming, with a long, bitter finish tempered by citrus oils from the expressed peels.