Carajillo 43
Ingredients
Preparation
Combine all ingredients with ice in a cocktail shaker and shake for 8-10 seconds. Double strain and serve.
Glass
Rocks Glass
Ice
Large Cube
The Carajillo 43 is a Spanish coffee tradition distilled to its essence. Vanilla-forward Licor 43, with its blend of citrus and herbal notes, meets bold espresso to create a drink that balances bitter and sweet with surprising ease. Served cold over a large cube, it offers the caffeine kick of an after-dinner coffee with the warming finish of a digestif—a two-ingredient cocktail that punches well above its weight.