Kamehameha Rum Punch
Ingredients
Preparation
Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.
Glass
Tiki Mug
Ice
Pebble
This tiki classic balances tropical sweetness with subtle depth, the pineapple's bright acidity tempered by layers of berry richness from grenadine and crème de mûre. The dual rum foundation—light rum's clean sweetness beneath a dark rum float—adds complexity and a hint of molasses warmth. The result is fruity but not cloying, with enough citrus backbone to keep each sip refreshing.