Chamomile Sour
Ingredients
Preparation
Combine all ingredients with ice and dry shake for 30 seconds in a cocktail shaker. Add a large ice cube and a small one, shake for 8-10 seconds or until you can't hear the small cube anymore. Double strain and serve.
Glass
Coupe Glass
Ice
None
Chamomile Sour is soft, floral, and gently herbaceous, with chamomile-infused gin lending delicate tea-like aromatics. Blanc vermouth adds subtle sweetness and vinous depth, while lemon juice brightens the profile and rich simple smooths the acidity. Finished with egg white, it drinks silky and calming, balancing citrus brightness with floral warmth and a plush texture.
Flavor Profile
100%
Herbal
62%
Fruity
37%
Sour
12%
Bitter
0%
Sweet
0%
Spiced
0%
Woody & Earthy
Flavor Notes
Chamomile●●●●●
Lemon/Lime●●●●
Citrus Sour●●●●
Floral●●●●
Herbal Bitter●●
Mouthfeel & Finish
Smooth & Silky●●●●
Rich & Full●●●●
Long & Lingering●●●●
Refreshing●●