Uma Uma

Preparation

Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.

Glass
Snifter Glass
Ice
Pebble

A tropical sipper built on the familiar foundation of rum, pineapple, and coconut, the Uma Uma distinguishes itself with a subtle undercurrent of macadamia nut that adds buttery depth to the otherwise bright and creamy profile. The drink leans sweet and rich, with the nutty liqueur grounding the fruit-forward notes and preventing the cocktail from veering into cloying territory. It's essentially a dressed-up piña colada with a roasted, earthy complexity.