Penang Punch
Ingredients
Preparation
Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.
Glass
Snifter Glass
Ice
Pebble
A tropical punch built on a foundation of aged and white rums, the Penang Punch balances rich fruit flavors—passion fruit, pineapple, and orange—against fresh lime and muddled mint. A whisper of absinthe adds an herbal edge that lifts the drink from straightforward tiki territory into something more complex. The result is aromatic and refreshing, with the aged rum providing depth beneath the bright, juicy surface.
Inspired