The Fat Daq
by Leandro DiMonriva
Family: The Fat Daq
Ingredients
Preparation
Combine all ingredients with ice in a cocktail shaker and shake for 8-10 seconds. Double strain and serve.
Glass
Coupe Glass
Ice
None
The Fat Dag balances tropical sweetness against an unexpected savory undertone, with lychee's floral perfume meeting the subtle richness of bacon fat bitters. The rum provides a clean backbone while fresh lime keeps the drink from veering too sweet, creating a daiquiri variation that's both familiar and provocatively off-center.
Riff of
Inspired