Racquet Club Fizz
Ingredients
1.75oz
1oz
0.5oz
0.75oz
1whole
3oz
Preparation
Combine all ingredients in a cocktail shaker and dry shake for 30 seconds. Add one large and one small ice cube, and shake until the small one melts. Double strain, top with soda, and serve.
Glass
Highball Glass
Ice
None
The Racquet Club Fizz is a frothy, tropical sour built on rum's sugarcane backbone. Bright citrus from lemon cuts through the subtle sweetness of pineapple, while the egg white creates a silky, cloud-like texture that softens the drink's edges. Topped with soda, it drinks light and refreshing, with just enough effervescence to lift the tropical notes without overwhelming the spirit.