A Scotsman in Paradise
by @scottybarfly
Ingredients
Preparation
Combine all ingredients with approximately one ounce of pebble ice in a cocktail shaker and whip shake for 8-10 seconds. Pour unstrained into a cocktail glass and fill with more pebble ice.
Glass
Rocks Glass
Ice
Pebble
A tropical riff that keeps one foot in the Highlands, this drink balances the smoky grain character of Scotch against lush banana and pineapple, softened by coconut richness. The lime provides necessary acidity to cut through the sweetness, while allspice adds warm, aromatic depth that bridges the whisky and fruit elements. It drinks like a piña colada with a peaty backbone—unexpected but cohesive.